Thursday, November 15, 2007

Crustless Peach Pie


INGREDIENTS:


1 c. sugar
1 c. flour
1/2 c. butter
1/4 tsp. salt
1 tsp. baking powder

DIRECTIONS:


Use your fingers to mix all this then place fruit in a size pan to make a good size cobbler. Then place all of the combined mixtures on top. Sprinkle with 1/4 teaspoon cinnamon on top. Bake at 350 degrees for 25 to 30 minutes.

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