INGREDIENTS:
2 pie shells (unbaked)
Line unbaked pie crust with tart apples, 2 to 3 med.
1/4 c. flour
3/4 c. sugar
1/4 tsp. cinnamon
1/4 tsp. nutmeg
1/3 c. butter
DIRECTIONS:
Mix dry ingredients and pour over apples. Top with butter then top with second pie crust. Rub with milk. Bake at 350 degrees for 45 minutes.
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